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150 gm potatoes | ½ tspn ground coriander |
100 – 125 gm cauliflower | ½ tspn turmeric |
1 tbspn oil | 1 - 2 tspn red or green chilli |
½ tspn ground cumin | 1 tbspn fresh coriander |
150 ml c41 curry base sauce | 70 gm of frozen peas |
¼ tspn salt |